About Suzanne Winn
There is a new "Renaissance Woman."Her name is Suzanne Winn, which is appropriate because Winn is a winner. Suzanne Winn is for real.
She is a multitalented fireball from Southern California’s Orange County who is on the verge of bursting onto the national scene. She’s a chef, an interior designer, floral arranger, entertainer, giver, an intuitive nurturer, super mom, and super homemaker and wife who attacks life as if she were going 90 miles an hour in a 25-mile-an-hour zone. There’s just no stopping her, and she does almost all of it in high heels.
Television work comes to Suzanne naturally. She has been a performer almost her entire life. She is appearing on "Chef Academy" November 16th on BRAVO, which features Chef Jean-Christophe Novelli. In 2007, when her daughter Savannah turned 16, Suzanne threw an over-the-top, safari-themed party that was televised on MTV’s "My Super Sweet 16." Suzanne’s first television experience was on a cable show in San Diego called "Baby Days," which addressed issues and concerns of new parents. She also did commercial work in the 1980s. Suzanne has her own television show in the works and plans to keep her many talents alive on national television.
A native of Palo Alto, Calif., Suzanne graduated with a degree in psychology from San Diego State. After that, she was initially involved in sales, where it was often said she could sell ice to Eskimos.
It is apparent Suzanne is comfortable on stage and in front of a camera, but there is so much more to her story. "I live large," she says. "One of my favorite sayings is: ‘The sun and the stars must be perfectly aligned.’ I believe I am changing the world one person at a time." And those who know her say she truly believes that.
She has a gift of connecting with young and old, a real interest in everyone’s story and an uncanny ability to pinpoint that something fabulous in people.
Suzanne loves to cook, often showing up with gourmet meals for neighbors, friends, firefighters or mere acquaintances she sense could use her special brand of cuisine. She calls it her"Mealz in Heelz" program.
She loves to help people decorate their homes and help with floral arrangements at weddings, showers and other celebrations. She did the centerpieces at her own wedding. She has always helped people with their design challenges, whether it is color or style or anything in the home, office, dorm room, etc.
Of all her talents, a friend sums her up best by saying; "Suzanne thrives upon lifting the souls of others at moments least expected."
Says Suzanne, with a wink and a smile: "I am often underestimated, but not for long."
